About the company

INTRODUCING BREAD, AGAIN…

Wilkinson Baking is (re)introducing bread the way it used to be made—the way bread was meant to be—with that fresh out of the oven smell, feel, and taste.Combining the old feel of bread with a new technology.

Our current goal?Change the way bread is made and distributed around the world.

Careers

We will be rapidly growing over the next decade as we scale up and reshape and industry.

Apply now to be part of the journey!

Designed, Assembled, And Tested 
In Walla Walla, Washington

Walla Walla hit the map when Lewis & Clark discovered the valley in 1806.The vast openness and access to water has led to a rich history with wheat farming that dates back to the 1870s.The region's expansive dry lands turned out to be fertile ground for dryland farming, particularly wheat cultivation, due to the unique combination of volcanic ash soil, known as Palouse soil, and a dry climate with winter precipitation.

Type of works - We produce robots for a fully automated way of baking bread.

Jobs

You can browse through all 0 jobs Wilkinson Baking Company has to offer.


Robots

You can browse through all 1 robots Wilkinson Baking Company has to offer.

€ 1 Transaction Price Open to relocation

Company FAQ

What candidates say about the interview process at Capsule

" What is a product of company? "

The BreadBot, the first of its kind, is pioneering a fully automated way to bake bread

" What is the mission of a company? "
We plan to alter the way baked goods are produced by pioneering “micro” factories that utilize robotics driven automation to offer the freshest, commercially available products.
" What are the core values of the company? "
Tradition and Innovation: Honoring the past while embracing the future through innovative baking techniques. Quality and Freshness: Delivering bread that is consistently fresh, flavorful, and of the highest quality. Community: Supporting local farmers and contributing to the well-being of our communities.